I bought a couple whole Tilapia's (I'm a little obssessed with whole fish recently, I think it's because I feel like fillets are always so bland) and to cook them just stuffed them with rings of onions, tomatoes, lemons, some garlic, olive oil and salt, then put some lemon rings around them, wrapped them in foil and popped them in the oven. I enjoyed them :). (They kind of reminded me of "Samak Sengary" I like to have in Egypt.
Raw, upside down, stuffed Fish
Fish wrapped in foil before going in the oven
Cooke Fish
And this time I remembered to take pictures of the Freekeh <3 I love it's smoky taste. A much tastier and healthier alternative to boring rice.
The uncooked grains
Cooked Freekeh
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